Gluten Free Baking Workshop

Master the Art of Baking Delicious, Healthy Treats 

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Why Go Gluten-Free?
Going gluten-free can transform how you feel from the inside out. Whether you're looking to improve your nutrition, explore new baking techniques or make conscious food choices, this workshop is designed to empower you.
 

Learn to bake gluten-free breads, cookies, brownies, cakes, energy bars, bliss balls, and desserts that are not just delicious but also nutritious!​

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About Your Guide​

As your coach and guide, I bring over a decade of experience in sustainable food systems, plant-based nutrition, and creating healing recipes. My approach is not about restrictions but about reconnecting with food as medicine and nourishment. Together, we’ll unlock the power of plants to help you feel your best.

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What You’ll Gain:

Essential skills and techniques for gluten-free baking
A deeper understanding of whole, nutrient-dense ingredients
The confidence to create healthier baked goods without sacrificing taste

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Please visit our Workshop FAQ's for more details.

 

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