The Ultimate Food Workshop for Radiant Life
- Joel DSouza
- Jan 26
- 3 min read
Updated: Feb 13
This Cooking Class is for You, If:
You struggle with nutrition and want to learn the foods that work for your body.
You’re determined to stay healthy, from sickness, headaches, and body aches.
You dream of achieving glowing skin and a radiant complexion.
You’re ready to raise your energy levels and maintain a high vibrational state.
You’ve struggled to stay consistent on your wellness journey and need a push.
This workshop is based on the principles of Longevity, Vitality and Optimal Health.
This online workshop will provide participants the knowledge on:
Nutrient-Dense Foods and how they support longevity
Sustainable, Gluten-Free, and High-Protein Cooking
Hands-on Recipes for daily meal prep
Hydration & Detox Tips for optimal wellness
Class Overview
Duration: 4 Sessions/4weeks (2 Hours Each)
Format: Live Online Workshop
Audience: Women 40+, Wellness Seekers, Intermittent Fasting & Holistic Foodies
Focus: Healing Foods, High-Performance Diets, Sustainable Eating
Class Schedule & Breakdown
Session 1/Week 1: The Foundation of Longevity Eating
📖 Introduction to Nutrient-Dense Foods & Their Benefits
Figuring out nutrients, their powers and where to get them
Selecting the best Fruits & Vegetables for Your Present Body Type
Selecting best Legumes, Lentils, Beans & mixing them up
Cold-Pressed Oils & Natural Fats for Deep Healing
Live Cooking:
✔ Superfood Smoothie Bowl (Berries, Nuts, Tahini, Coconut)
✔ Sprouted Mung Dal Pancake (Peanut Chutney & Tomato Salsa)
✔ Turmeric Chia Hydration Drink (Healing elixir)
Takeaways & Q&A:
Best ways to source organic and biodynamic foods
How to meal-plan for energy and supreme health
Session 2/Week 2: High-Protein, Gut-Healing & Budget Friendly Meals
How to Get Protein in Every Meal (Without Processed Protein Powder!)
Plant-Based Protein: Tempeh, Tofu, Millets, Quinoa, Peas
Local & Sustainable Animal Protein (Eggs, Curd, Chicken, Liver, Seafood)
Live Cooking:
✔ Quinoa & Chickpea Salad with Cold-Pressed Dressing
✔ Tofu Stir-Fry with Herbs & Greens
✔ Flaxseed Egg Curry
Takeaways & Q&A:
How to combine proteins for complete amino acid profiles
Best cooking techniques for preserving nutrients
Session 3/Week 3: Baking for Longevity – Gluten-Free, Vegan, Non-Vegan & Probiotic Foods
The Art of Sustainable & Nutritarian Baking
How Fermented & Wild Cultures Improve Digestion
Choosing the Right Gluten-Free Flours & Natural Sweeteners
Live Baking Demo:
✔ Sourdough Buckwheat Bread with Tahini Spread
✔ Granola with 7 different Protein sources
✔ Quick Probiotic Pickle made in 7 days
✔ Making Wild Yeast Cultures in 5 days
Takeaways & Q&A:
How to bake without refined sugar, gluten, or dairy
The role of gut-friendly fiber in longevity
Session 4/Week 4: Hydration, Antioxidants & Healing Desserts
📖 Prioritizing Hydration & Antioxidants for Vitality
The Power of Herbs, Black Tea, Blueberries, Dates, Flowers & Spices
Making Sweetened Water from Kitchen Scraps (No Waste Concept!)
Live Cooking Demo:
✔ Special Chef Brownies (Millets, Jaggery, Antioxidant & Fiber Rich)
✔ Sweetened Citrus Apple Water with Herbs
✔ Raw Cacao & Date Bliss Balls (Sugar-Free, Antioxidant-Rich)
✔ Sunflower Seed, Date, Chocolate Bliss Balls (Sugar-Free, Antioxidant-Rich)
Takeaways & Q&A:
Daily hydration strategies for glowing skin & energy
The science of antioxidants in preserving our organs
And Finally, Our Community & Support: Once connected always connected
Private WhatsApp/Telegram group for follow-ups & recipe sharing
Weekly check-ins & support for meal prep
Book all 4 Sessions
Your investment: [INR 12000] Twelve Thousand Rupees Only
Where: Online (Zoom)
Next Class Date: [March 15, 2025]
Book any 1 Sessions
Your investment: [INR 3500] Three Thousand Five Rupees Only
Where: Online (Zoom)
Next Class Date: [March 15, 2025]
💬 Questions? Contact me at chefjoeldsouza@gmail.com or WhatsApp +919833844410










Comments